Pomegranate Orange Spice Tea
In a small saucepan heat water to steaming, remove from heat and add tea bags. Steep tea bags for 8 minutes. Add tea with all other ingredients to a large sauce pan. Bring to a low boil on med-high heat, reduce heat to a simmer, cover and simmer for approximately 30 minutes.
Remove and discard cinnamon stick, cloves and ginger. Ladle into mugs and enjoy:)